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Hyatt

Team Leader - Food and Beverage Service

Early Applicant
  • 7 hours ago
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Job Description

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.

Assists the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all time.

Primary Location

IN-TN-Chennai

Organization

Park Hyatt Chennai

Job Level

Hourly/Entry Level Employee

Job

Bars/Restaurants/Outlets

Worldwide/Local Candidates

Local

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years of work experience in hotel operations. Good problem solving, administrative and interpersonal skills are a must.

More Info

Industry:Other

Function:Hospitality

Job Type:Permanent Job

Skills Required

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Date Posted: 24/11/2024

Job ID: 101336335

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Last Updated: 24-11-2024 05:37:24 PM
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