Space Food R&D training-cum-Internship

What is training-cum-internship

The Training cum Internship Program represents a distinctive dual qualification initiative, offering a comprehensive blend of theoretical and practical learning components. It contains the best of both the worlds - Theory and Practice.

Upon successful completion, participants will earn a certification of internship.

Why training-cum-internship

The food domain is booming rapidly. Companies are not only looking for degree holders but also individuals with great knowledge and skillsets.

It becomes vital for students to stay updated to get ahead in the industry and build a competitive advantage for themselves.

Duration:

• 4 weeks
• Two sessions per week

Topics covered:

• Basics about space
• Recipe development
• Meal planning for astronauts
• Developing and modifying Indian recipes
• Food processing techniques
• Food preservation techniques

What you learn:

• Food processing and preservation techniques
• Designing meals for astronauts
• Modifying Indian food recipes as per space requirements
• Planning nutritionally adequate meals

Eligibility:

• Any space or space food enthusiast can apply

After successful completion of the internship, the intern will be awarded a certificate.