- Welcoming customers: Greeting customers and making them feel welcome
- Taking orders: Taking food and drink orders from customers
- Explaining the menu: Explaining the restaurant's menu items and specials
- Recommending food and drinks: Making recommendations for food and drink pairings
- Communicating with the kitchen: Passing customer orders to the kitchen staff
- Ensuring orders are correct: Making sure that orders are prepared correctly and brought to the table on time
- Clearing tables: Clearing dishes from tables when customers are finished eating
- Preparing checks: Preparing checks and taking payment from customers
- Helping with table arrangements: Helping to rearrange tables to accommodate larger parties
Job Type: Full-time
Pay: 10,000.00 - 12,000.00 per month
Schedule:
Experience:
- Server management: 3 years (Preferred)
Work Location: In person
