Skills:
Management,
Job Title: Restaurant Manager
Qualification: Any degree
Languages: Hindi, English and Tamil
Salary: Based on the experience
Experience: 5+ years
Location: Chennai.
Free rooms and food will be provided.
Responsibilities
- Coordinate daily Front of the House and Back of the House restaurant operations
- Deliver superior service and maximize customer satisfaction
- Respond efficiently and accurately to customer complaints
- Regularly review product quality and research new vendors
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Estimate future needs for goods, kitchen utensils and cleaning products
