Quality Enhancement Lead Fruits and Vegetables

Job Responsibilities:

Implementation of QA program at national level of fruits and vegetables

Making specifications of the fruits and vegetables

Making SOP/Product Manual for the fruits and vegetables

Developing Training materials for fruits and vegetables

Coordination with State QA Heads/Regional QA Head, Fruit Head and Vegetable Head for new product launch and information to all concern in time.

Monitor rejections in fruits and vegetables, take correction in coordination with category team.