Professional Qualification :
- 5years in OPERATION & 2years worked as a Trainer
- Must be from Food Retail background
- Candidates with QSR/ Bakery/ Caf profile..
Job Responsibility :
- Setting up the SOP for outlet operation
- Training audit / Quality audit
- Conducting training for new joiner s
- Periodical assessment of the team & certification process.
- Conducting leadership development training for the managerial employees
- Routine visit to the outlets and providing the on job training as requirement
