Maintenance Manager

Company Overview

Since 2011, Aubree Haute Chocolaterie has been creating cakes, desserts, chocolates, and savories delighting aficionados with every little bite. Aubree started off as a small cake and bake shop in Sadashivanagar, Bengaluru, specializing in fully egg-less cakes and desserts. The company has grown in size and popularity across the city, delivering innovative dessert and chocolate experiences.

Job Overview

Maintenance Manager needed for Aubree Chocolaterie in Bengaluru, Karnataka. This is a Full-Time position for an individual with 3-5 years of experience. Aubree Chocolaterie has 201-500 employees in the Food & Beverages industry.

Qualifications and Skills

• Equipment Maintenance
• Facility Management
• Preventive Maintenance
• Team Leadership
• Budget Management
• Problem Solving
• Technical Skills
• Communication Skills

Roles and Responsibilities

• Conduct routine inspections of equipment and premises to identify and resolve issues
• Develop and implement maintenance procedures, preventive maintenance programs, and schedules
• Lead and manage a team of maintenance technicians
• Oversee budgets for equipment, supplies, and personnel
• Troubleshoot and resolve technical problems related to equipment and facilities
• Communicate effectively with internal teams and external vendors