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Bloom Hotel Group

Food and Beverage service Team Leader

Early Applicant
  • a month ago
  • Be among the first 50 applicants

Job Description

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
  • Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.
Keeping menus clean and presenting them to customers.
  • Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
Clearing tables and preparing them for the next customers.
  • Assisting in cleaning and opening or closing tasks.
Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
  • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
Transporting used linen to or from the laundry or housekeeping section.
  • Assisting with unloading and storing stock.

Job Type: Permanent

Pay: 11,
  • 80 - 20,000.00 per month

    Benefits:
  • Food provided
Provident Fund
Schedule:
  • Rotational shift

Work Location: In person

More Info

Industry:Other

Function:Hospitality

Job Type:Permanent Job

Skills Required

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Date Posted: 21/10/2024

Job ID: 97349897

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