Prepare and cook fast food items, such as burgers, fries, sandwiches, salads, and other menu items, following established recipes and portion control guidelines.- Ensure that all food items are cooked, assembled, and presented according to company standards and customer preferences.
Operate and maintain various kitchen equipment, such as grills, deep fryers, ovens, and microwaves, ensuring proper functionality and cleanliness.
- Monitor and maintain adequate stock levels of food ingredients and supplies needed for daily operations.
Collaborate with other kitchen staff members to ensure smooth and efficient food preparation and service.
Job Type: Full-time
Pay: 10,- 00 - 15,000.00 per month
Education: - Secondary(10th Pass) (Preferred)
Experience: total work: 1 year (Required)
Work Location: In person