Prepare alcohol or non-alcohol beverages for bar and restaurant patrons- Interact with customers, take orders and serve snacks and drinks
Assess customers needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
Plan and present bar menu- Check customers identification and confirm it meets legal drinking age
Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
* Comply with all food and beverage regulations
Job Types: Full-time, Permanent, Fresher
Schedule:
Work Location: In person
