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Assistant Manager 5 off Days per month 5 off Days per month

Jobscentral
Early Applicant
  • 5 months ago
  • Be among the first 50 applicants
Exp: 2-4 Years
Bengaluru / Bangalore, India
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Job Description

Job Responsibilities

  • Assist Outlet Manager in ensuring daily opening and closing duties in the outlet are properly executed
  • Maintain high productivity, quality, and customer service standards
  • Respond efficiently and accurately to customer feedback
  • Recruiting & hiring of restaurant staff
  • Responsible for induction training and on the job training of new employees and also newly promoted staff
  • Responsible for employee's performance and discipline
  • Responsible for achieving target sales and profit levels
  • Liaise with Central Kitchen and external suppliers for ordering
  • Manage stock levels of beverage and other related utensils and cutleries
  • Backend duties: Sales report, stock takes, scheduling etc
  • Ensuring safety, cleanliness and sanitation standards are adhered to by all staff

of the restaurant

  • Handle any other duties assigned by Outlet Manager

Job Requirements

  • Minimum GCE O-Level or ITE qualifications
  • Minimum 2 years managerial experience in F&B or relevant experience
  • Positive attitude with ability to influence and lead a team
  • With F&B experience is an asset but not essential
  • Pleasant and cheerful personality, energetic and team player
  • Provide friendly and professional service to customers
  • Able to multi-task, adapt to fast paced environment and work under pressure
  • Able to perform split shift and work on weekends and public holidays
  • Possess WSQ Food & Hygiene Certificate

More Info

Industry:Other

Function:F&B

Job Type:Permanent Job

Skills Required

customer service
Recruiting
Scheduling
Stock Management
Training
Sales

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Date Posted: 14/06/2024

Job ID: 81698189

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