Job Title: Area Manager - Cloud KitchenThe Area Manager will supervise the operations and performance of multiple stores. This role includes ensuring the proper operations. The Area Manager will be responsible for managing staff and implementing company procedures.
- Operational Management:
- Oversee daily operations of your allotted locations.
- Ensure compliance with health and safety regulations.
- Implement and monitor standard operating procedures (SOPs).
- Conduct regular store visits and inspections to maintain operational standards.
- Staff Management:
- Train and manage kitchen staff.
- Schedule shifts accordingly.
- Conduct performance reviews and provide feedback.
- Promote a positive and productive work environment.
- Financial Management:
- Manage budgets of their respective location.
- Monitor and control food and labour costs.
- Inventory Management:
- Check inventory management system.
- Ensure timely procurement of supplies.
- Manage relationships with suppliers and vendors.
- Quality Control:
- Ensure consistent food quality and presentation.
- Implement and monitor food safety standards.
- Conduct regular quality audits and take corrective actions.
- Reporting and Analysis:
- Prepare regular reports on staff performance.
- Consult with the Management and HR before taking any necessary actions on employee removal.
- Qualifications:
- Bachelor's degree in Hospitality Management, or a related field.
- Proven experience in managing multiple locations within the food and beverage industry.
- Strong leadership and team management skills.
- Excellent communication skills.
- Ability to handle multiple tasks simultaneously.
- Knowledge of health and safety regulations.
- This role requires frequent travel between cloud kitchen locations.
- Availability to work flexible hours, including weekends and holidays.
- Ability to work under pressure and meet tight deadlines.
- Management
The Area Manager for a Cloud Kitchen plays a crucial role in the growth of the business, ensuring that each location operates efficiently.
Job Type: Full-time
Education:
Experience:
- total work: 1 year (Preferred)
Work Location: In person
